Blog | Weekly Specials

Hempler’s Bacon-Wrapped Asparagus

Recipes

Ingredients

Directions

Wash and trim asparagus spears.

Cut bacon strips in half lengthwise and spiral-wrap bacon around each spear, leaving tip and end exposed.

To grill, preheat grill to med-high. Place skewers on direct heat until the asparagus is tender and the bacon is crisp, about 15 minutes; halfway through the grilling flip the wrapped asparagus.

For oven preparation, preheat oven to 400°. Line cookie sheet with parchment paper, place spears on cookie sheet and bake in oven until the asparagus is tender and bacon is crisp, about 15 minutes; halfway through the cooking flip the wrapped asparagus.

Serve warm or at room temperature.

recipes

Culinary Art Month

produce

Pineapple – powerful & delicious
5 different uses

press releases

Haggen Selects Unata to Support New Loyalty Program

recipes

5 Easy Summer Salad Recipes

delicatessen

Introducing Haggen Southwest Deli Personnel
Chanel Martinez

artisan cheese

Northwest Summer Cheese Pairings

recipes

How to Grill Kabobs for 4th of July

beer and wine

Antipasti & Craft Beer Pairings

recipes

Sharing Summer Solstice with Dad

produce

Pineapple Smoothie

dairy

What’s New With Dairy in the Southwest

bakery

Peanut Butter Cookie Day
with a twist!

floral & garden

Cooking with Culinary Herbs

market street catering

Berry Local Strawberries

recipes

Almond Cream Drop Biscuits with Local Strawberries

produce

Healthy Papaya Smoothie Recipes
X
- Enter Your Location -
- or -