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Haggen Hot Buttered Rum Recipe

Hot Buttered Rum has been the unofficial cold weather drink of choice for generations. Best served on a chilly winter night, this recipe features our very own Haggen hot buttered rum mix. Our hot buttered rum mix is a heart-warming blend of sweet and spice. Handcrafted with a splendid blend of vanilla ice cream, butter, brown sugar and spices. Serve with rum, apple juice, or cider.

Hot Buttered Rum Recipe

  • 2 Tbsp Haggen Hot Buttered Rum Mix (find it in the frozen department)
  • 1.5 oz rum (optional)
  • 8 oz apple juice, cider or hot water
  • Cinnamon stick, for garnish
  • Dash of nutmeg or cinnamon, for garnish

Add hot buttered rum mix to 8 oz of boiling apple juice, cider or water with a shot of rum. Stir together and top with a dusting of nutmeg or cinnamon.

Photography by Katheryn Moran Photography

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