Baked Oregon Shrimp Dip

with Roasted Peppers and Sherry

Find a Haggen Store

Baked Oregon Shrimp Dip

Recipes

Prep Time: 10 minutes | Cook time: 12 minutes

 Ingredients

Directions

Preheat oven to 350°

If frozen, thaw shrimp and pat dry with a paper towel, taking care to get rid of any excess moisture or the dip will be runny. Combine all ingredients except crushed croutons. Mix well and place in an oven-proof pan like a small cast iron pan. Top with crushed croutons.

Place in oven for 10–12 minutes until hot and bubbly.
Serve with toasted pita chips.

recipes

Cranberry Sauce with Dried Cherries & Cloves

fresh for the holidays

New Haggen Snow Day Coffee

recipes

Mary’s Organic, Free Range Pumpkin Ale Brined Turkey Recipe

bakery

Fresh Holiday Baked Goods

fresh for the holidays

The Haggen Guide to Easy Entertaining

recipes

Rosemary Shrimp Skewers

bakery

Our Best of the Best Pumpkin Pie

local producers

True PEAR-fection

delicatessen

Introducing Haggen Fancy Mac

recipes

Smokey Chili

community

Puyallup TOP Will Become Haggen Northwest Fresh

seafood

Our New Crab Cake Recipe

bakery

Introducing Our New Artisan Bakery Breads

recipes

Haggen’s Best of the Best Hot Buttered Rum Recipe

community

Happy Birthday to Us!

recipes

Gremolata Topped Beef Roast