Four generations of freshness
Jake & Jack Sterino
As a 4th generation farmer, Jake Sterino operates the family business with the tradition of quality. Sterino produce is the freshest available because it is cut in the early morning, cooled, delivered and able to be on store shelves that afternoon.
The farm started in 1923 when Jake’s great grandfather, Michael, sailed from Naples to Ellis Island then tracked across the country to his little piece of heaven in Washington—15 farmable acres.
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