Penny’s uses farm fresh ingredients, including tomatoes, onions and cilantro, combined with special seasonings to create a variety of fresh and distinctive salsas. All of their ingredients are sourced locally, when available. Penny’s Tortilla chips are prepared using the finest all natural ingredients. Enjoy the traditional corn flavor and crispness.
Penny’s Salsa started in a little kitchen in Hood River, Oregon. Moving to the Puget Sound Area in 1996, Penny’s Salsa started selling into local retail stores. Currently, under the local ownership of Ryan Hershey, Penny’s Salsa has continued to grow into one of the most popular salsas in the Northwest. The company is currently located in Auburn, Washington.
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