Sarah Poole’s delicious “superfood” snacks are made from local, organic ingredients. Her company strives to create positive social and environmental change—and gives 10% of profits to the local community!
The folks at Pacific Northwest Kale Chips in Portland, Oregon, have come up with the ultimate superfood snacking experience! Available in 4 original and delicious flavors—Stumptown Original, Cheezy Crunch, Glacier Peak Greens, Lava Rock Sriracha—these organic chips are packed with natural goodness. Made from locally sourced, organic ingredients these superfood chips are raw, vegan, gluten-free and preservative-free.
Pacific Northwest Kale Chips was founded in April of 2012 and is a Certified B Corporation, committed to using business to create positive social and environmental change. They donate 10% of their profits back to the local community. They are committed to transparency and honesty when it comes to providing the healthiest snack food around. They source their ingredients from local, organic farms to provide 100% real food that is free from preservatives, oils or artificial sweeteners. Cheers to good-for-you and good-for-the-planet snacking!
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