Blog | Weekly Specials

Our 8 Tips for Smarter Snacking

1. Add protein and fiber for longer lasting energy

2. Stay hydrated to feel more full and to help avoid consuming empty calories

3. Prepare pre-portioned, grab-and-go smart snacks

4. Slow down and snack mindfully

5. Be choosy and watch the calorie count

6. Indulge in small treats, limit your cheat to a healthy portion

7. Only snack if you’re hungry

8. Skip vending machine fare

recipes

Wild Oyster Harvest

meat

Herb Roasted Chicken

recipes

Zucchini Tart with Goat Cheese

produce

Roasted Pumpkin Spiced Stew with Harissa

meat

Chef Bryan’s Tex-Mex Chili + SunFed Ranch Beef

beer and wine

Prost to Oktoberfest

recipes

Traditional Apple Pie

produce

Pumpkin Mac & Cheese

produce

How to Make Pumpkin Puree

produce

An Apple A Day

grocery

Tailgate Healthier with Haggen Plantain Chips

recipes

Heirloom Tomato Tart with Burrata Cheese

recipes

TRIBALÍ Chipotle Chicken Lime Burger Recipe + Product Giveaway

recipes

What’s Popping? DIY Popcorn Recipes

recipes

How to Make Nut Butters

recipes

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