Blog | Weekly Specials

National Prime Rib Day

Today is National Prime Rib Day and we love any excuse to indulge! Prime rib is a choice beef cut from one of the eight primal cuts of beef that is usually roasted and served as the main course of a meal.  Below is a delicious recipe to make a delicious prime rib for your friends & family. 

Ingredients:

  • 1 Prime Rib Roast (size doesn’t matter)
  • 1/2 cup salt
  • 1/4 cup rosemary
  • 1/4 cup horseradish powder
  • 1/4 cup garlic powder
  • 1/8 cup cracked black pepper 

Directions:

  • Combine seasonings, and rub into roast.
  • Let sit while oven preheats to 375.
  • Place roast in broiling pan, fat side up or bone side up.
  • Bake for 45 minutes.
  • Turn oven off, do not open oven.
  • One hour before serving, turn oven back on 45 minutes.
  • Take rib out, let stand for 15 minutes.

ENJOY!

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