Blog | Weekly Specials

Order Your Gourmet Easter Dinner

Let our chefs at Market Street Catering craft a gourmet Easter dinner for you and your guests. This spring-inspired menu serves 8-10 people. Call us today to place your order at (360)647-4325. Please provide us with 48 hour notice before your pickup day. Market Street Catering services are only available to our Whatcom and Skagit County guests.

Easter Dinner Menu

Brined Pork Loin with Tangerine and Sage Glaze – 5 lbs

Maple Chipotle Yams  – 2 1/2 lbs

Three Cheese Potato Gratin – 3 lbs

Flash Roasted Asparagus – 2 lbs

Spring Greens with Strawberries, Feta Cheese, Pistachios and Creamy Yogurt Herb Dressing 

Housemade Butterflake Rolls – 1 dozen

$139.99 (serves 8-10)

Housemade Fresh Carrot Cake

$29.99

 

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