Blog | Weekly Specials

Our Local Organic Farmers

Local Producers

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Ray de Vries

Ralph’s Greenhouse

Mount Vernon, Washington

In 1980, Ralph de Vries retired from dairy farming and started a big garden free of herbicides and pesticides because, as he said, “We didn’t use them in the Old Country!” Ralph’s son Ray stepped up in 1988 to continue the family’s farming tradition providing Haggen with an assortment of fresh–picked greens and vegetables all season long. 

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ANDY ROSS

SKAGIT FLATS

Mount Vernon, Washington

Haggen and Skagit Flats Farm share a true passion for organically grown vegetables. Andy Ross and his wife Laura answered their calling when they purchased a 13-acre farm outside of Mount Vernon, Washington to grow a variety of lettuces organically. Their success in supplying local businesses with organic vegetables enabled Andy, a former environmental health analyst for Skagit County, to focus his efforts full time on the farm. 

diy

DIY Spring Terrarium Centerpiece

press releases

Haggen Stores Opening in California March-May 2015

recipes

Apple Cinnamon Glazed Ham

recipes

Deviled Eggs with Lummi Island Smoked Salmon

press releases

Haggen Continues its Support of Walk MS

recipes

First of the Season Fresh, Wild & Local Halibut – In Stores Today!

press releases

Haggen Announces Senior Executives to Lead Historic Rollout

press releases

Haggen to Haggen 5K Fun Run & Walk Set for May 2

press releases

Haggen & Partners Fight Northwest Hunger with Beef Counts Program

artisan cheese

Luck of the Irish Cheese

press releases

Haggen Brings Exciting New One-Stop Grocery Shopping Experience to California

press releases

Haggen Begins Rolling Conversion of 20 Stores in Oregon with Lake Oswego Location

beer and wine

Cheers to Washington Wine Month

produce

Roasted Asparagus with Parmigiano-Reggiano

recipes

Jazz Up Mardi Gras

recipes

Mardi Gras Jambalaya
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