Blog | Weekly Specials

Local Spring Recipes

Taste the best our Northwest spring has to offer with these delicious recipes inspired by local ingredients. These tasty flavors are perfect for an Easter appetizer or side, or any sunny spring day!

Hempler’s Bacon-Wrapped Asparagus

Hempler’s Bacon from Ferndale, WA

hempler's bacon-wrapped asparagus


 

Grilled Bruschetta

with Prosciutto and Heirloom Cherry Tomatoes

brushetta

 


 

Deviled Eggs

with Lummi Island Smoked Salmon

Smoked Salmon from Lummi Island, WA

deviled eggs with lummi island smoked salmon


 Opal Apple Slaw

Opal Apples from Broetje Orchards in Prescott, WA

opal apple slaw


Zesty Ham Glaze

To glaze Hempler’s Ham from Ferndale, WA

ham glaze


Baked Oregon Shrimp Dip

with Roasted Peppers and Sherry

Shrimp caught off the Oregon Coast

oregon shrimp dip

 

bakery

Baked in Our Store To Perfection

beer and wine

Margroni Cocktail

recipes

One Pan, One Meal with Cast Irons

recipes

Cinco de Mayo Tequila Lime Pot Roast

recipes

Coconut Date Breakfast Bar

recipes

Fish en Papillote

produce

Avocado Everywhere

recipes

Pan-Seared Halibut with Sweet Pea Purée

health & beauty

Our Favorite Easter Basket Picks

delicatessen

New Spring Deli Salads

produce

A Taste of Spring

diy

Make a Spring Easter Egg Bouquet

meat

Eggs Benedict Buffet

recipes

Lemon & Goat Cheese Souffle

bakery

Time for Tea & Treats

produce

Spring Green Risotto
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