Every year in mid-May, the salmon return to the Copper River’s icy, pure and pristine waters. The rugged landscape creates an environment perfectly suited for Copper River Salmon to develop their renowned flavor and large reserves of heart healthy omega-3 oil. So catch the first of the season at Haggen—your place to go for fresh, wild Alaska salmon. » Read More

Fresh fish is always the way to go! I never know which fish I’ll get for dinner until I get to the seafood counter. Today there was Wild Fresh Alaskan True Cod Fillets on sale. Cod is my favorite because of its mild taste. Its firm, flaky white texture is perfect for cooking with a sauce because it doesn’t fall apart. » Read More

Happy New Year! Let the healthy eating begin. What better way to eat healthy than by putting seafood in your diet at least once a week. » Read More